Monday, March 2, 2009

Italian Baked Chicken and Pastina

This was actually dinner during last week, but the batteries in my camera died, so just getting pictures uploaded now. My Mom made this meal while I was visiting for Christmas and it is so good that it's going to be a regular meal here. The recipe is here


The crescent rolls we had with dinner (from a can,don't tell the kids)...minus a few they ate to "tide them over" while the pasta and chicken were still baking. P declared it "yummy" while A decided it was "good as a bean", which doesn't really make much sense. He doesn't usually eat beans when I make them, but he positively shoveled this down. Now I'm just on the hunt for Lenten recipes since they're Catholic. Especially difficult since Fridays are meatless except for fish....and I'm not a big fish person. Oh well, we'll figure out something. On the agenda for the rest of the day:
Laundry
laying clothes out for munchkins for the rest of the week
clean up the nuclear test site (aka my room)

Off to turn on The Corpse Bride and clean!